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Organic Chinese Lettuce 300g

$30.00

呈羽毛狀,深綠色,青嫩爽脆,但味道略帶苦澀
適合炒食、燜煮以及作為火鍋料
當造季節:11月至7月

7 in stock

Tang lettuce belongs to the genus Lettuce of the Compositae family, and its leaves are tender, plump and thick, and are emerald green. The varieties produced in winter are the best, with a crisp and tender taste and a fragrant taste. Tang lettuce is rich in water, dietary fiber and vitamin C, which can eliminate excess fat, stimulate digestion and increase appetite. Its stems and leaves contain lettuce, which has the effect of lowering cholesterol, although it tastes slightly bitter.

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